The Blind Tiger Bay St. Louis Menu (Update 2025)
Welcome to The Blind Tiger Bay St. Louis, where a delightful culinary journey awaits. Nestled at 119 N Beach Blvd with stunning views of the bay, this restaurant offers a menu brimming with fresh seafood and hearty American classics.
- Fried Shrimp ($8.00) and Chicken Tenders ($8.00) are perfect starters that tantalize the taste buds.
- Mahi-Mahi Tacos ($16.00), served with chipotle sour cream, provide a burst of flavor with every bite.
- For a twist, try the Cantina Shrimp Tacos ($16.00), drizzled with sweet and spicy chili sauce.
- Pair your meal with a handcrafted cocktail like the refreshing Mermaid Water ($14.00) for a true taste of paradise.
The warm service and dynamic atmosphere enhance this dining experience, making it a must-visit for both locals and tourists alike.
Item
Smoked Tuna Dip
Smoked in house Ahi tuna, crumbled and mixed with a homemade mayo and sour cream base. Served on a bed of lettuce with saltine crackers.
Mahi-Mahi Tacos (2)
(2) grilled Mahi filets served on flour tortillas, with lettuce and chipotle sour cream drizzled with soy glaze. Served with roasted corn and black bean pico, lime and cilantro on the side.
Mahi-Mahi Sandwich
Grilled Mahi on a bun. Served with lettuce, tomato, onion, and pickle. Chipotle mayo and soy glaze on the side.
1 Lb. Royal Reds
Large, headless, deep water, peel and eat boiled shrimp, served with corn, potatoes, pork sausage and butter.
Santa Fe Chicken Sandwich
Grilled chicken breast with sweet roasted poblano pepper, grilled onions, pepper jack and cheese. Topped with BBQ sauce on a sweet and sour dough bun. Served with lettuce, tomato, pickle and chipotle mayo on the side.
Cantina Wings (8)
(8) whole bone in wings, smoked in house, flash fried and tossed in a sweet chili sauce. Served with Ranch dressing on the side.
Cheddar Burger
1/2 pound, hand pressed burger on a bun topped with cheddar cheese. Served with lettuce, tomato, onion, pickle, and mayo on the side.
Loaded Cheese Fries
Fresh cut french fries topped with shredded cheese, bacon and green onions. Served with ranch dressing on the side.
Seared Tuna
Lightly seared Ahi tuna, served cold on a seaweed salad with wasabi mayo and soy glaze. Sriracha on the side.
Cantina Shrimp Tacos
Fried shrimp tossed in a sweet and spicy chili sauce (cantina sauce). Served with lettuce and chipotle sour cream. Served with roasted corn and black bean pico, lime and cilantro on the side.
Cheese Burger
Hamburger
Chicken Tenders
Grilled Cheese
Fried Shrimp
Buschwacker
Coconut rum, coffee liqueur, 151 Rum, vanilla ice cream mix.
Frozen Vodka Lemonade
Mermaid Water
Coconut rum, spiced rum, pineapple juice, blue curacao and fresh lime.
Pain Eraser
Dark rum, pineapple juice, cream of coconut and orange juice.
Tiger Juice
Coconut rum, banana liqueur, orange juice, pineapple juice and grenadine.
Top Shelf Margarita
Patron Silver tequila, Gran Gala, sour, fresh lime and orange juice.
Cucumber Cilantro Margarita
Pearl Cucumber vodka, Luna Zul blanco, triple sec, fresh cilantro, fresh lime, sour and soda.
Tiger Mojito
Bacardi light rum, fresh mint, lemon-lime soda and fresh lime.